Can't Go Wrong with Potatoes

 I am always looking for recipes to expand our meals. I found a fried potato recipe that seemed pretty easy: Pommes Persillade.

Yes this is a French recipe, but I figured its potatoes. What can go wrong?

Well, they didn't turn out too bad. I might have boiled them a bit longer than I should have, which made for an interesting frying experience. I was also out of dried parsley, so I added a bit of dried basil in its place.  I think I will try to make these again. It seems like a recipe that gets better with more practice at it. Hey, at least I can say I cooked something French.

Here is my copy of the recipe.